16 Best Side Dishes for Juicy Ribs

16 Best Side Dishes for Juicy Ribs

Juicy ribs are a favorite meal for many people. But what makes them even better? The perfect side dish! A great side dish adds flavor and balance.

It can be crunchy, creamy, or fresh. Whether you love classic sides or new ideas, we’ve got you covered. Here are 16 Best Side Dishes for Juicy Ribs.

Side Dishes for Juicy Ribs

1. Classic Coleslaw

Coleslaw is a crunchy and refreshing side dish. It pairs perfectly with rich, smoky ribs.

Ingredients:

  • 2 cups shredded cabbage
  • 1/2 cup shredded carrots
  • 1/2 cup mayonnaise
  • 1 tbsp apple cider vinegar
  • 1 tsp sugar
  • Salt and pepper to taste

Instructions:

  1. Mix all ingredients in a large bowl.
  2. Stir well until evenly coated.
  3. Chill before serving.

2. Baked Beans

Sweet and smoky baked beans are a classic BBQ side.

Ingredients:

  • 2 cups canned baked beans
  • 1/4 cup BBQ sauce
  • 1 tbsp brown sugar
  • 1/2 tsp mustard

Instructions:

  1. Preheat oven to 350°F (175°C).
  2. Mix all ingredients in a baking dish.
  3. Bake for 30 minutes.

3. Grilled Corn on the Cob

Grilled corn adds a smoky, sweet crunch to your meal.

Ingredients:

  • 4 ears corn
  • 2 tbsp butter
  • 1/2 tsp salt

Instructions:

  1. Preheat grill to medium heat.
  2. Brush corn with butter and sprinkle with salt.
  3. Grill for 10 minutes, turning often.

4. Garlic Mashed Potatoes

Creamy mashed potatoes with garlic go great with ribs.

Ingredients:

  • 2 cups mashed potatoes
  • 2 tbsp butter
  • 1/2 cup milk
  • 1 tsp garlic powder
  • Salt to taste

Instructions:

  1. Heat mashed potatoes in a pot.
  2. Stir in butter, milk, and garlic powder.
  3. Mix well and serve warm.

5. Mac and Cheese

Cheesy mac and cheese is the ultimate comfort food.

Ingredients:

  • 2 cups cooked macaroni
  • 1 cup shredded cheese
  • 1/2 cup milk
  • 1 tbsp butter
  • Salt and pepper to taste

Instructions:

  1. Heat macaroni in a pan.
  2. Stir in cheese, milk, and butter.
  3. Mix until creamy.

6. Roasted Vegetables

Roasted veggies add a healthy and tasty touch.

Ingredients:

  • 2 cups mixed vegetables (zucchini, bell peppers, carrots)
  • 2 tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp pepper

Instructions:

  1. Preheat oven to 400°F (200°C).
  2. Toss veggies with oil, salt, and pepper.
  3. Roast for 20 minutes.

7. Cornbread

Soft, slightly sweet cornbread pairs well with ribs.

Ingredients:

  • 1 cup cornmeal
  • 1/2 cup flour
  • 1/4 cup sugar
  • 1 tsp baking powder
  • 1/2 cup milk
  • 1 egg

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Mix all ingredients in a bowl.
  3. Pour into a greased pan and bake for 25 minutes.

8. Sweet Potato Fries

Crispy sweet potato fries add a sweet crunch to your meal.

Ingredients:

  • 2 sweet potatoes, cut into fries
  • 2 tbsp olive oil
  • 1/2 tsp salt

Instructions:

  1. Preheat oven to 400°F (200°C).
  2. Toss fries with oil and salt.
  3. Bake for 25 minutes.

9. Cucumber Salad

A light and refreshing cucumber salad balances rich ribs.

Ingredients:

  • 2 cucumbers, sliced
  • 1/4 cup vinegar
  • 1 tbsp sugar
  • 1/2 tsp salt

Instructions:

  1. Mix all ingredients in a bowl.
  2. Stir well and let sit for 10 minutes.
  3. Serve chilled.

10. Fried Okra

Crunchy fried okra is a Southern favorite.

Ingredients:

  • 2 cups sliced okra
  • 1/2 cup flour
  • 1/2 cup cornmeal
  • 1 egg
  • Oil for frying

Instructions:

  1. Heat oil in a pan.
  2. Dip okra in egg, then coat with flour and cornmeal.
  3. Fry until golden brown.

11. Deviled Eggs

Creamy deviled eggs are a great BBQ side dish.

Ingredients:

  • 6 hard-boiled eggs
  • 1/4 cup mayonnaise
  • 1 tsp mustard
  • Salt and pepper to taste

Instructions:

  1. Cut eggs in half and remove yolks.
  2. Mash yolks with mayo, mustard, salt, and pepper.
  3. Fill egg whites with mixture.

12. Caesar Salad

A crisp Caesar salad adds freshness to your meal.

Ingredients:

  • 2 cups romaine lettuce, chopped
  • 1/4 cup Caesar dressing
  • 1/4 cup croutons
  • 1 tbsp grated Parmesan

Instructions:

  1. Toss lettuce with dressing.
  2. Add croutons and Parmesan.
  3. Serve fresh.

13. Green Beans

Green beans are a simple, healthy side dish.

Ingredients:

  • 2 cups green beans
  • 1 tbsp butter
  • Salt and pepper to taste

Instructions:

  1. Boil green beans for 5 minutes.
  2. Drain and mix with butter, salt, and pepper.
  3. Serve warm.

14. Baked Potatoes

A baked potato is an easy and filling side dish.

Ingredients:

  • 2 large potatoes
  • 1 tbsp butter
  • Salt to taste

Instructions:

  1. Preheat oven to 400°F (200°C).
  2. Poke holes in potatoes and bake for 45 minutes.
  3. Top with butter and salt.

15. Pickles

Tangy pickles cut through the richness of ribs.

Ingredients:

  • 2 cucumbers, sliced
  • 1/2 cup vinegar
  • 1 tsp salt
  • 1 tsp sugar

Instructions:

  1. Mix all ingredients in a jar.
  2. Let sit for at least 1 hour.
  3. Serve chilled.

16. Garlic Bread

Warm, buttery garlic bread is always a good choice.

Ingredients:

  • 4 slices bread
  • 2 tbsp butter, melted
  • 1/2 tsp garlic powder

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Brush bread with butter and garlic powder.
  3. Bake for 10 minutes.

Conclusion

Juicy ribs taste even better with the right sides. These side dishes are easy, tasty, and perfect for any meal. Try one today and enjoy a full, delicious plate!

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