Easy Taco Soup Recipe

Looking for a tasty and easy meal? This Easy Taco Soup Recipe is just what you need. It’s warm, delicious, and quick to make.

This soup is full of flavor and perfect for dinner. You don’t need to cook it for a long time—this soup is ready fast.

With beef, beans, corn, and tomatoes, every bite is yummy. You can make enough for a big family or keep leftovers for later.

When I First Tried Taco Soup

I first had taco soup at a friend’s house. I loved it right away! It was warm, a little spicy, and so easy to make.

Now, this Easy Taco Soup Recipe is one of my favorite meals.

Equipment List

• Large pot or Dutch oven
• Wooden spoon or spatula
• Can opener
• Colander (for draining)
• Measuring cups and spoons
• Ladle (for serving)

Ingredients List

• 1 lb ground beef
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 can (15 oz) black beans, drained
• 1 can (15 oz) kidney beans, drained
• 1 can (15 oz) corn, drained
• 1 can (14.5 oz) diced tomatoes
• 1 can (10 oz) diced tomatoes with green chiles
• 1 packet taco seasoning
• 1 packet ranch dressing mix
• 1½ cups beef broth
• Salt and pepper, to taste
• Optional: sour cream, shredded cheese, tortilla chips

Step-by-Step Preparation

1. Heat pot on medium heat.
2. Add ground beef and cook until brown.
3. Drain the extra grease from the beef.
4. Add chopped onion and cook for 3 minutes.
5. Stir in minced garlic and cook for 1 minute.
6. Add beans, corn, and tomatoes.
7. Pour in beef broth. Stir well.
8. Add taco seasoning and ranch mix.
9. Stir everything together.
10. Bring to a boil.
11. Turn down the heat and cook for 15 minutes.
12. Taste and add salt or pepper if needed.
13. Serve hot with your favorite toppings.

Recipe Tips

• Use ground turkey for a healthier version.
• Add jalapeños if you like spicy food.
• For creamy soup, add cream cheese.
• Keep leftovers in the fridge for 4 days.
• You can freeze it for later meals.

What Can You Serve with Easy Taco Soup Recipe?

1. Cornbread
Cornbread is sweet and soft. It goes great with the soup. You can eat it on the side or break it on top.

2. Tortilla Chips
Crunchy chips are perfect for dipping or topping the soup. You can use plain or lime-flavored chips for more taste.

3. Mexican Rice
Rice with seasoning makes the meal even better. It’s a good side dish with taco soup.

Conclusion

This Easy Taco Soup Recipe is quick, filling, and full of flavor. It’s easy to make with just one pot and simple ingredients.

Make it for your next meal and enjoy a warm, tasty dinner!

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