Everyone loves chocolate chip cookies. They are in every home. The smell of fresh cookies brings back memories. Today, I will share the Kirkland Chocolate Chip Cookies Recipe.
These cookies are soft and chewy with lots of chocolate. They are perfect for any time. You can eat them with milk, coffee, or alone. Baking at home is fun and rewarding. You know what is in your cookies. No hidden ingredients or preservatives.
Plus, homemade cookies taste better. The Kirkland chocolate chip cookie recipe is easy. Even beginners can make it. Follow this recipe, and you will have tasty cookies soon.
When I Was First Introduced to Kirkland Chocolate Chip Cookies Recipe
I first tried Kirkland Chocolate Chip Cookies at a friend’s house. I loved them right away. They were soft, gooey, and full of chocolate. I needed the recipe.
Recipe Detail
- Preparation Time: 15 minutes
- Cooking Time: 12 minutes
- Total Servings: 24 cookies
- Calories: 150 per cookie
- Course: Dessert
- Cuisine: American
Equipment
- Mixing bowls
- Measuring cups
- Measuring spoons
- Electric mixer
- Spatula
- Baking sheet
- Parchment paper
- Cooling rack
Ingredients For Kirkland Chocolate Chip Cookies Recipe
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 1 cup packed brown sugar
- 1 teaspoon salt
- 2 teaspoons vanilla extract
- 2 large eggs
- 2 cups chocolate chips
How To Make Kirkland Chocolate Chip Cookies Recipe
Step-by-Step Preparation:
- Preheat the oven to 350°F.
- Line a baking sheet with parchment paper.
- Mix flour and baking soda in a bowl.
- Combine melted butter, sugars, and salt in another bowl.
- Beat in vanilla and eggs until smooth.
- Gradually add dry ingredients to the wet mixture.
- Fold in chocolate chips.
- Scoop dough onto the baking sheet.
- Bake for 10-12 minutes until edges are golden.
- Let cookies cool on a rack.
Recipe Tips
- Use room temperature eggs for better mixing.
- Do not overmix the dough.
- Chill the dough for thicker cookies.
- Use quality chocolate chips for the best taste.
- Store cookies in an airtight container to keep them fresh.
What Can You Serve with Kirkland Chocolate Chip Cookies?
- Milk
- Coffee
- Ice Cream
- Fruit
Conclusion
The Kirkland chocolate chip cookie recipe is a must-try. It’s easy and makes delicious cookies. Enjoy baking these cookies and sharing them with loved ones.
More Amazing Recipes
Kirkland Chocolate Chip Cookies Recipe
Equipment
- Mixing Bowls
- Measuring Cups
- Measuring Spoons
- Electric mixer
- Spatula
- Baking Sheet
- Parchment paper
- Cooling rack
Ingredients
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter melted
- 1/2 cup granulated sugar
- 1 cup packed brown sugar
- 1 teaspoon salt
- 2 teaspoons vanilla extract
- 2 large eggs
- 2 cups chocolate chips
Instructions
- Preheat the oven to 350°F.
- Line a baking sheet with parchment paper.
- Mix flour and baking soda in a bowl.
- Combine melted butter, sugars, and salt in another bowl.
- Beat in vanilla and eggs until smooth.
- Gradually add dry ingredients to the wet mixture.
- Fold in chocolate chips.
- Scoop dough onto the baking sheet.
- Bake for 10-12 minutes until edges are golden.
- Let cookies cool on a rack.
Notes
- Use room temperature eggs for better mixing.
- Do not overmix the dough.
- Chill the dough for thicker cookies.
- Use quality chocolate chips for the best taste.
- Store cookies in an airtight container to keep them fresh.