Cilantro is probably the best herb someone has ever used for making a dressing. With its fresh, earthy flavor and refreshing color, it is the king of herbs for every condiment, dressing, and sauce.
I remember my grandmother and then my mother always using cilantro and mint for making simple sauces that used to boost the taste of the foods we did not like.
And I followed the same tradition, applying it on my children, but with some modern touch. This El Pollo Loco Creamy Cilantro Dressing Recipe is not just a simple dressing.
It holds so many spices and seasonings that push the simple cilantro flavor like a best friend and make it stand out. So let’s make it together to experience the best cilantro dressing ever!
How to Make El Pollo Loco Creamy Cilantro Dressing Recipe?
You will not find such a versatile and vibrant dressing as El Pollo Loco cilantro dressing, with such easy steps to follow. This is a 5 minute recipe that needs just blending all the ingredients to get a smooth dressing.
But storage is important. Just make it ahead and store overnight to get fully blended ingredients and a rich flavor. Pair with your favorite snacks and make them even heartier.
Ingredients for El Pollo Loco Creamy Cilantro Dressing Recipe
Ingredient | Quantity |
Chopped cilantro | 1 bunch |
Mayonnaise | 1 cup |
Cumin | 1 tsp |
Lime juice | 2-½ tbsp |
Minced garlic | 2 tbsp |
Sugar | 1 tsp |
Onion powder | ½ tsp |
Chopped jalapeno | 1 |
Salt | To taste |
black pepper | To taste |
Whole milk | Optional, for thinning |
Directions
Follow this step-by-step guide to make El Pollo Loco Creamy Cilantro Dressing:
Step 1
You need a high-speed blender to make this dressing to get a uniform mix. Add all the ingredients to the blender and get them befriended. Blend them to make a smooth mixture. The more their friendship, the better. You can also use a food processor if there is no high-speed blender.
Step 2
Check the consistency and add milk if the dressing is too thick. Blend again to introduce milk to all other ingredients.
Step 3
Pour the dressing to an air-tight glass jar and let it enjoy some time in the refrigerator, chilling. It will bring about the best flavor from the dressing. El Pollo Loco Creamy Cilantro Dressing Recipe is ready. Enjoy!
Conclusion!
Did you like this recipe? Let’s discuss in comments about your add-ins that helped to drive the taste even better. The creamy dressing is so magical that it just creates a hype for everything served with it.
I hope the same goes for you too. So let’s blend in the magic of El Pollo Loco Creamy Cilantro Dressing into our meals!
More Amazing Recipes!
- Texas Roadhouse Italian Dressing Recipe
- Bill Miller Cornbread Dressing Recipe
- Rafferty’s Ranch Dressing Recipe
- Board and Brew Sauce Recipe
El Pollo Loco Creamy Cilantro Dressing Recipe
Ingredients
- Chopped cilantro: 1 bunch
- Mayonnaise: 1 cup
- Cumin: 1 tsp
- Lime juice: 2-½ tbsp
- Minced garlic: 2 tbsp
- Sugar: 1 tsp
- Onion powder: ½ tsp
- Chopped jalapeno: 1
- Salt: To taste
- Black pepper: To taste
- Whole milk: Optional for thinning
Instructions
Step 1
- You need a high-speed blender to make this dressing to get a uniform mix. Add all the ingredients to the blender and get them befriended. Blend them to make a smooth mixture. The more their friendship, the better. You can also use a food processor if there is no high-speed blender.
Step 2
- Check the consistency and add milk if the dressing is too thick. Blend again to introduce milk to all other ingredients.
Step 3
- Pour the dressing to an air-tight glass jar and let it enjoy some time in the refrigerator, chilling. It will bring about the best flavor from the dressing. El Pollo Loco Creamy Cilantro Dressing is ready. Enjoy!
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