Microwave Mug Cookie Recipe
This Microwave Mug Cookie Recipe is your perfect solution! In just 90 seconds, you can enjoy a freshly made cookie that tastes like it came straight from the oven.
Equipment
- 1 microwave-safe mug (8-10 oz capacity)
- 1 tablespoon for mixing
- 1 measuring spoon set
- 1 small bowl (optional)
Ingredients
- 2 tablespoons all-purpose flour
- 2 tablespoons brown sugar
- 1 tablespoon chocolate chips
- 1 tablespoon melted butter
- 1 tablespoon milk
- 1/4 teaspoon vanilla extract
- Pinch of salt
- Pinch of baking powder
Instructions
- Add flour to your microwave-safe mug.
- Mix in brown sugar thoroughly.
- Add salt and baking powder.
- Pour melted butter into the mixture.
- Add milk and vanilla extract.
- Stir everything until smooth batter forms.
- Fold in chocolate chips gently.
- Microwave for 60-90 seconds on high.
- Let cool for 30 seconds before eating.
- Enjoy your warm microwave mug cookie recipe creation!
Notes
- Don't overmix the batter to avoid tough cookies
- Use room temperature ingredients for better mixing
- Adjust microwave time based on your appliance's power
- Add extra chocolate chips for more indulgent flavor
- Try different extracts like almond or coconut for variety