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Lawrys Prime Rib Recipe

Lawrys Prime Rib Recipe

Recipe Hub Central
Learn how to make Lawrys Prime Rib at home. This simple, juicy recipe is perfect for special dinners. Follow our step-by-step guide to impress your guests today!
Prep Time 20 minutes
Cook Time 3 hours
Total Time 3 hours 20 minutes
Course Main Course
Cuisine American
Servings 8 servings
Calories 650 kcal

Ingredients
  

  • 1 whole Prime Rib Roast (5-6 lbs) bone-in
  • 1 cup Kosher Salt for crust
  • 4 tablespoons Garlic minced
  • 2 tablespoons Fresh Rosemary chopped
  • 2 tablespoons Fresh Thyme chopped
  • 0.5 cup Black Pepper cracked

Instructions
 

  • Preheat your oven to 450 degrees Fahrenheit.
  • Mix the salt, garlic, and herbs together.
  • Rub the mixture all over the beef roast.
  • Place the roast in a heavy roasting pan.
  • Sear in the hot oven for 20 minutes.
  • Lower the heat to 325 degrees Fahrenheit.
  • Cook until the internal temperature reaches 125 degrees.
  • Let the meat rest for 20 minutes before slicing.

Notes

Always use a meat thermometer to ensure the beef reaches a safe internal temperature.
Keyword beef recipe, dinner, holiday cooking, prime rib