3 Ingredient Sausage Balls Recipe
Are you looking for a tasty snack? You must try this 3 Ingredient Sausage Balls Recipe. It is a classic favorite. Many people love it for parties.
Equipment
- Large Mixing Bowl
- Baking Sheet
- Parchment paper
- Small cookie scoop
- Wire cooling rack
Ingredients
- 1 pound ground breakfast sausage.
- 2 cups baking mix like Bisquick.
- 16 ounces sharp cheddar cheese shredded.
Instructions
- Preheat your oven to 350°F. Line your pan with parchment paper.
- Put all ingredients in a bowl. Use your hands to mix them.
- Scoop small amounts of dough. Roll them into one-inch balls.
- Place balls on the baking sheet. Bake for 20 to 25 minutes.
- Let them rest for five minutes. Serve them while they are warm.
Notes
- Shred your own cheese for better melting.
- Use room temperature sausage for easy mixing.
- Do not overmix the dough.
- Add a splash of milk if too dry.
- Use spicy sausage for a little kick.