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3 Ingredient No Bake Cheesecake Recipe

3 Ingredient No Bake Cheesecake Recipe

Do you love dessert but hate baking? You are in luck. This 3 Ingredient No Bake Cheesecake Recipe is perfect for you.
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Prep Time 10 minutes
Cook Time 5 minutes
Chilling Time 6 hours
Total Time 6 hours 15 minutes
Course Dessert
Cuisine American
Servings 8
Calories 320 kcal

Equipment

  • Large Mixing Bowl
  • Electric hand mixer
  • Rubber spatula
  • 9-inch pie crust or pan.

Ingredients
  

  • Cream Cheese: 16 ounces two packs, softened.
  • Sweetened Condensed Milk: 14 ounces one can.
  • Lemon Juice: 3 tablespoons fresh is best.

Instructions
 

  • Put softened cream cheese in a bowl. Beat it until it looks very smooth.
  • Pour in the sweetened condensed milk slowly. Keep mixing until the lumps are gone.
  • Pour in the lemon juice now. This helps the cake become firm. Mix well.
  • Pour the mix into a graham cracker crust. Smooth the top with your spatula.
  • Put the cheesecake in the fridge. Chill it for at least six hours.

Notes

  • Use full-fat cream cheese for better taste.
  • Make sure the cheese is at room temperature.
  • Do not skip the lemon juice.
  • Chill the cake overnight for the best slices.
  • Top with fresh berries before serving.
Keyword 3 Ingredient No Bake Cheesecake Recipe