12 Best Vanilla Matcha Latte Recipes

12 Best Vanilla Matcha Latte Recipes

Matcha and vanilla make a perfect pair. The earthy green tea meets sweet vanilla flavor. This combo creates amazing drinks that taste incredible.

Vanilla matcha lattes are easy to make at home. You don’t need fancy equipment or skills. Just a few simple ingredients work great.

These 12 Best Vanilla Matcha Latte Recipes will save you money too. Coffee shop drinks cost a lot these days. Making them at home is much cheaper.

Try these 12 amazing vanilla matcha latte recipes. Each one brings something special to your cup.

Vanilla Matcha Latte

1. Classic Vanilla Matcha Latte

This is the perfect starter recipe. It’s simple and always works well. The vanilla adds sweetness to bitter matcha.

Start with high-quality matcha powder for best results. Cheap matcha tastes bitter and harsh. Good matcha is smooth and creamy.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup milk
  • 1 tsp vanilla extract
  • 1 tbsp honey

Instructions:

  1. Whisk matcha with 2 tbsp hot water
  2. Heat milk until steaming
  3. Add vanilla and honey to milk
  4. Pour milk over matcha mixture

2. Iced Vanilla Matcha Latte

Perfect for hot summer days. This cold version refreshes and energizes you. Ice makes everything taste better somehow.

Use cold milk instead of hot milk. The process stays mostly the same. Add extra ice for super cold drinks.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup cold milk
  • 1 tsp vanilla syrup
  • Ice cubes

Instructions:

  1. Whisk matcha with cold water
  2. Fill glass with ice
  3. Add vanilla syrup to milk
  4. Pour over ice and matcha

3. Coconut Vanilla Matcha Latte

Coconut milk makes this drink extra creamy. It adds tropical flavor to your matcha. This combination tastes like vacation in a cup.

Canned coconut milk works best here. It’s thicker than carton coconut milk. Shake the can before opening it.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup coconut milk
  • 1/2 tsp vanilla extract
  • 1 tbsp maple syrup

Instructions:

  1. Mix matcha with warm water
  2. Heat coconut milk gently
  3. Stir in vanilla and maple syrup
  4. Combine with matcha mixture

4. Oat Milk Vanilla Matcha Latte

Oat milk froths beautifully for lattes. It creates thick, creamy foam on top. The nutty flavor pairs well with matcha.

Barista-style oat milk froths even better. Regular oat milk works fine too. Heat it slowly to avoid curdling.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup oat milk
  • 1 tsp vanilla extract
  • 1 tbsp agave nectar

Instructions:

  1. Dissolve matcha in hot water
  2. Steam oat milk until frothy
  3. Add vanilla and agave to milk
  4. Pour over matcha in cup

5. Almond Vanilla Matcha Latte

Almond milk keeps this drink light and nutty. It has fewer calories than regular milk. The almond flavor complements vanilla perfectly.

Unsweetened almond milk works best for control. You can add your own sweetener. This prevents drinks from being too sweet.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup almond milk
  • 1/2 tsp vanilla extract
  • 1 tbsp honey

Instructions:

  1. Whisk matcha until smooth
  2. Warm almond milk on stove
  3. Mix in vanilla and honey
  4. Combine with prepared matcha

6. Vanilla Bean Matcha Latte

Real vanilla beans make this extra special. They add tiny black specks and intense flavor. This feels like a gourmet coffee shop drink.

Scrape vanilla bean seeds into your milk. The pods can flavor simple syrup later. Don’t waste any part of expensive vanilla beans.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup milk
  • 1/2 vanilla bean pod
  • 2 tbsp sugar

Instructions:

  1. Scrape vanilla bean seeds into milk
  2. Heat milk with vanilla seeds
  3. Prepare matcha with hot water
  4. Sweeten and combine everything together

7. Lavender Vanilla Matcha Latte

Lavender adds floral notes to this drink. It makes the latte taste fancy and unique. Use food-grade lavender only for safety.

Start with just a pinch of lavender. Too much makes drinks taste soapy. You can always add more next time.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup milk
  • 1/2 tsp vanilla extract
  • Pinch dried lavender
  • 1 tbsp honey

Instructions:

  1. Steep lavender in hot milk
  2. Strain out lavender pieces completely
  3. Whisk matcha with water
  4. Add vanilla and honey to milk

8. Spiced Vanilla Matcha Latte

Cinnamon and nutmeg warm up this latte. These spices work great with vanilla. The combination tastes like fall in a cup.

Ground spices mix in more easily. Whole spices need longer steeping time. Start with small amounts of each spice.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup milk
  • 1/2 tsp vanilla extract
  • Pinch cinnamon
  • Pinch nutmeg
  • 1 tbsp brown sugar

Instructions:

  1. Heat milk with spices
  2. Let spices infuse for 2 minutes
  3. Prepare matcha in cup
  4. Add vanilla and sugar to milk

9. White Chocolate Vanilla Matcha Latte

White chocolate makes this incredibly rich and sweet. It melts perfectly into hot milk. This tastes like a dessert drink.

Use good quality white chocolate chips. Cheap chocolate doesn’t melt smoothly. Stir constantly while chocolate melts in milk.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup milk
  • 1/4 tsp vanilla extract
  • 2 tbsp white chocolate chips

Instructions:

  1. Heat milk until steaming hot
  2. Add chocolate chips and stir
  3. Mix in vanilla extract
  4. Whisk matcha and combine everything

10. Caramel Vanilla Matcha Latte

Caramel sauce adds rich sweetness here. It creates beautiful swirls in green matcha. The combination tastes absolutely amazing together.

Make your own caramel or buy it. Homemade tastes better but takes time. Store-bought works fine for quick drinks.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup milk
  • 1/2 tsp vanilla extract
  • 2 tbsp caramel sauce

Instructions:

  1. Warm caramel sauce slightly
  2. Heat milk until steaming
  3. Prepare matcha with hot water
  4. Layer caramel, milk, and matcha

11. Mint Vanilla Matcha Latte

Fresh mint brightens up this green latte. It adds cooling freshness to every sip. Mint and matcha are natural partners.

Use fresh mint leaves when possible. Dried mint works but tastes different. Muddle mint gently to release oils.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup milk
  • 1/4 tsp vanilla extract
  • 4-5 fresh mint leaves
  • 1 tbsp honey

Instructions:

  1. Muddle mint leaves in cup
  2. Add hot water to matcha
  3. Heat milk with vanilla and honey
  4. Strain mint and combine everything

12. Rose Vanilla Matcha Latte

Rose water creates an elegant floral drink. It makes regular matcha feel fancy. This combination is surprisingly delicious and unique.

Use rose water sparingly at first. Too much overwhelms other flavors completely. A little goes a very long way.

Ingredients:

  • 1 tsp matcha powder
  • 1 cup milk
  • 1/2 tsp vanilla extract
  • 2-3 drops rose water
  • 1 tbsp honey

Instructions:

  1. Heat milk until steaming
  2. Add vanilla and honey
  3. Prepare matcha with hot water
  4. Add rose water and mix gently

Conclusion

These 12 vanilla matcha latte recipes offer something special. Each one brings unique flavors to your cup. Try them all to find your favorite.

Making lattes at home saves money and time. You control every ingredient and flavor. Plus, your kitchen smells amazing while cooking.

Start with the classic recipe first. Then experiment with different flavors and ingredients. Soon you’ll create your own signature drinks.

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