Who doesn’t know the all-time famous Groucho’s 45 Sauce Recipe. It is an icon of Groucho’s Deli and a well-celebrated sandwich condiment. I bet most of the people of my generation grew up loving this sauce.
For me, every time we went to Groucho’s Deli, it had become an obsession for me to get that sauce no matter what. Even the waiters knew instantly as they saw me that a Groucho’s 45 sauce order was coming.
My mother tried this recipe at home because of me and she was successful in crafting the copycat recipe that tasted exactly like Groucho’s. After that, this sauce never disappeared from our kitchen.
Now, my children are equally obsessed with this sauce and they just deny the ordinary ketchup with their sandwiches, burgers or snacks. They even eat salads with this sauce.
So I guess it’s your best chance to grab for your children to eat healthy salads. Let’s follow my life-long Groucho’s 45 sauce recipe!
Groucho’s 45 Sauce: Recipe Overview
- Course: Condiment/Sauce
- Cuisine: American
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Equipment Needed
Gather the necessary equipment before you start making Groucho’s 45 Sauce:
- Whisk
- Mixing bowl
- Saucepan
- Airtight container
Ingredients for Groucho’s 45 Sauce Recipe
Ingredient | Quantity |
Ketchup | 1 cup |
Brown sugar | ¼ cup |
Worcestershire sauce | ¼ cup |
Onion powder | 1 tsp |
Garlic powder | 1 tsp |
Apple cider vinegar | ¼ cup |
Black pepper | ½ tsp |
Directions
Step 1. Combine:
- Take the mixing bowl and add all your Groucho’s 45 sauce ingredients in it. Combine them with a whisk to get a smooth consistency.
- Keep mixing/whisking until brown sugar dissolves and disappears.
Step 2. Simmer:
- Transfer the sauce mix to the saucepan and place it on low heat on the stove. Keep stirring continuously and simmer to thicken the sauce. You can do it for 5-10 minutes depending on the thickness you want.
Step 3. Cool:
- When the Groucho’s 45 sauce has gotten the desired thickness, take it away from the heat and let it cool to room temperature.
Step 4. Chill:
- Transfer the cooled sauce to an airtight container.
- Refrigerate and use when required.
Expert Tips for Perfection
- Cool the sauce to room temperature before refrigeration. It helps the flavors to harmonize.
- For authentic Groucho’s flavor, use top quality ingredients.
- Cook the sauce on low heat to allow the flavors to blend. Also do not overcook it. Simmering for 5-10 minutes is enough.
Perfectly Paired With
Get ready because this sauce is so versatile that you can pair it with meals, snacks, salads and what not. Enjoy the goodness of Groucho’s 45 Sauce with:
- Burgers
- Club sandwich
- Pretzel bites
- Veggie wraps
- Fried pickles
- Roast beef wraps
- Shrimp Po’ Boys
- Cobb salad
- Chicken salad
- Chicken tenders
- French fries
- Sweet potato fries
- Turkey and Swiss Sandwich
- Ham and Cheese Sandwich
Nutrition Facts of Groucho’s 45 Sauce Recipe
Total Calories = 540 kcal | |
Nutrient | Amount |
Fat | 0.3 g |
Total Carbohydrates | 128 g |
Sugars | 111.9 g |
Fiber | 1.7 g |
Protein | 4.4 g |
Sodium | 3066 mg |
FAQs About Groucho’s 45 Sauce Recipe
How is Groucho’s 45 Sauce different from Groucho’s 95 sauce?
The difference between these sauces lies in their ingredients and flavors. Formula 45 has ingredients from Russian and Thousand Island origin while formula 95 sauce has tangy and sweet flavors.
Conclusion!
Groucho’s 45 sauce is one of the simplest and easiest sauces you can make. It is versatile and flexible, you can use it with a lot of recipes and boost their flavor.
So without the need to visit Groucho’s, you can now make their all-time favorite condiment at home and enjoy it with your family!
More Amazing Recipes!
Groucho’s 45 Sauce Recipe
Equipment
- Whisk
- Mixing Bowl
- Saucepan
- Airtight container
Ingredients
- 1 cup Ketchup
- 1/4 cup Brown sugar
- 1/4 cup Worcestershire sauce
- 1 tsp Onion powder
- 1 tsp Garlic powder
- 1/4 cup Apple cider vinegar
- 1/2 tsp Black pepper
Instructions
Step 1. Combine:
- Take the mixing bowl and add all your Groucho’s 45 sauce ingredients in it. Combine them with a whisk to get a smooth consistency.
- Keep mixing/whisking until brown sugar dissolves and disappears.
Step 2. Simmer:
- Transfer the sauce mix to the saucepan and place it on low heat on the stove. Keep stirring continuously and simmer to thicken the sauce. You can do it for 5-10 minutes depending on the thickness you want.
Step 3. Cool:
- When the Groucho’s 45 sauce has gotten the desired thickness, take it away from the heat and let it cool to room temperature.
Step 4. Chill:
- Transfer the cooled sauce to an airtight container.
- Refrigerate and use when required.
Notes
- Cool the sauce to room temperature before refrigeration. It helps the flavors to harmonize.
- For authentic Groucho’s flavor, use top quality ingredients.
- Cook the sauce on low heat to allow the flavors to blend. Also do not overcook it. Simmering for 5-10 minutes is enough.
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