16 Best Fruit Sorbet Recipes

16 Best Fruit Sorbet Recipes

16 Best Fruit Sorbet Recipes is a cold, fruity treat. It is light and sweet. You can make it at home. Most sorbets need fruit, sugar, and water.

You blend them and freeze them. That’s all! You do not need a big machine. A blender is enough. Sorbet is perfect for hot days.

Here are 16 yummy fruit sorbet recipes. They are easy and fun to make.

Fruit Sorbet

1. Strawberry Sorbet

This sorbet is sweet and red. Many people love it.

You need

  • 3 cups strawberries
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 tablespoon lemon juice

How to make
Blend all things until smooth. Chill for 1 hour. Freeze until hard.

2. Mango Sorbet

This one is creamy and sweet. It tastes like summer.

You need

  • 3 cups mango pieces
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 tablespoon lime juice

How to make
Blend everything well. Freeze for 4 hours. Scoop and eat.

3. Raspberry Sorbet

This sorbet is tangy and fresh. It is full of flavor.

You need

  • 3 cups raspberries
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 tablespoon lemon juice

How to make
Blend and strain to remove seeds. Chill and freeze.

4. Pineapple Sorbet

This sorbet tastes like the tropics. It is sweet and juicy.

You need

  • 3 cups pineapple
  • 1/2 cup sugar
  • 1/4 cup lime juice
  • 1/4 cup water

How to make
Blend all things well. Chill for 1 hour. Freeze until firm.

5. Watermelon Sorbet

This one is light and cool. Great for hot days.

You need

  • 4 cups watermelon
  • 1/4 cup sugar
  • 1 tablespoon lime juice

How to make
Blend it smooth. Strain if needed. Freeze in a tray.

6. Blueberry Sorbet

This sorbet is dark and sweet. It tastes like fresh berries.

You need

  • 3 cups blueberries
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 tablespoon lemon juice

How to make
Blend and strain. Chill and freeze.

7. Peach Sorbet

This one is soft and sweet. Peaches make it smooth.

You need

  • 3 cups peaches
  • 1/2 cup sugar
  • 1/4 cup lemon juice

How to make
Blend it well. Freeze flat. Scrape with a fork if needed.

8. Lemon Sorbet

This sorbet is sour and cold. It is very fresh.

You need

  • 1 cup lemon juice
  • 1 cup sugar
  • 1 cup water

How to make
Mix sugar and water. Add lemon juice. Chill and freeze.

9. Blackberry Sorbet

This one is bold and rich. A great treat for berry lovers.

You need

  • 3 cups blackberries
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 tablespoon lemon juice

How to make
Blend and strain. Chill well. Freeze until hard.

10. Orange Sorbet

This one is sweet and juicy. It tastes like orange juice.

You need

  • 2 cups orange juice
  • 1/2 cup sugar
  • 1 teaspoon lemon juice

How to make
Mix all things. Freeze. Stir every 30 minutes.

11. Cherry Sorbet

This sorbet is sweet and red. It tastes like candy.

You need

  • 3 cups cherries
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 tablespoon lemon juice

How to make
Blend and strain. Chill for 1 hour. Freeze until set.

12. Kiwi Sorbet

This one is green and tangy. It is very fresh.

You need

  • 5 kiwis
  • 1/2 cup sugar
  • 1/4 cup water
  • 1 teaspoon lime juice

How to make
Blend well. Freeze. Stir once while freezing.

13. Grape Sorbet

This sorbet is soft and sweet. Use seedless grapes.

You need

  • 3 cups grapes
  • 1/4 cup sugar
  • 1 tablespoon lemon juice

How to make
Blend it all. Strain if needed. Freeze and serve.

14. Papaya Sorbet

This one is smooth and soft. Papaya makes it creamy.

You need

  • 3 cups papaya
  • 1/2 cup sugar
  • 1/4 cup lime juice

How to make
Blend until smooth. Freeze in a box. Scoop when ready.

15. Passion Fruit Sorbet

This sorbet is tangy and strong. It tastes very tropical.

You need

  • 1 cup passion fruit pulp
  • 1/2 cup sugar
  • 1/2 cup water

How to make
Mix everything. Freeze and stir sometimes.

16. Mixed Berry Sorbet

This one has many berries. It is sweet and full of flavor.

You need

  • 1 cup strawberries
  • 1 cup blueberries
  • 1 cup raspberries
  • 1/2 cup sugar
  • 1/2 cup water
  • 1 tablespoon lemon juice

How to make
Blend and strain. Chill and freeze. Stir while freezing.

Final Tips

You can mix fruits together. Try new flavors like mango-pineapple. You can also add mint.

Use soft, ripe fruits. They taste better. You may not need too much sugar.

Keep your sorbet in a closed box. It stays fresh for 1 week.

Conclusion

Fruit sorbet is easy to make. It is cool and tasty. You only need a blender. These 16 recipes are fun and fast. They are great for hot days.

Try one recipe or try them all. Enjoy cold fruit sorbet anytime!

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