Buttermilk makes cupcakes soft and fluffy. It adds a nice tangy taste too. These recipes are simple and quick to make.
Kids and adults love these sweet treats. Perfect for parties or everyday snacks. Let’s explore 12 Buttermilk Cupcake Recipes.
1. Classic Vanilla Buttermilk Cupcakes
These are the perfect starter cupcakes. Light, fluffy, and not too sweet.
Ingredients: 2 cups flour, 1 cup sugar, 1/2 cup butter, 2 eggs, 1 cup buttermilk, 1 tsp vanilla
Instructions: Mix dry ingredients. Add wet ingredients. Bake at 350°F for 18 minutes.
2. Chocolate Buttermilk Cupcakes
Rich chocolate flavor with tender crumb. Kids go crazy for these treats.
Ingredients: 1.5 cups flour, 1 cup cocoa powder, 1 cup sugar, 1 cup buttermilk, 2 eggs
Instructions: Combine all ingredients. Pour into cups. Bake 20 minutes at 350°F.
3. Strawberry Buttermilk Cupcakes
Fresh strawberry taste in every bite. Perfect for spring and summer parties.
Ingredients: 2 cups flour, 1 cup sugar, 1/2 cup mashed strawberries, 1 cup buttermilk
Instructions: Mix ingredients until smooth. Fill cupcake cups. Bake 18 minutes.
4. Lemon Buttermilk Cupcakes
Bright citrus flavor that wakes up taste buds. These are refreshing and light.
Ingredients: 2 cups flour, 1 cup sugar, 1/4 cup lemon juice, 1 cup buttermilk
Instructions: Blend all ingredients well. Bake at 350°F for 19 minutes.
5. Red Velvet Buttermilk Cupcakes
Classic red color with amazing taste. These look fancy but are easy.
Ingredients: 2 cups flour, 1 cup sugar, 2 tbsp red food coloring, 1 cup buttermilk
Instructions: Mix ingredients until red throughout. Bake 20 minutes at 350°F.
6. Banana Buttermilk Cupcakes
Ripe bananas make these super moist. Great way to use old bananas.
Ingredients: 2 cups flour, 1 cup sugar, 2 ripe bananas, 1 cup buttermilk
Instructions: Mash bananas first. Mix with other ingredients. Bake 18 minutes.
7. Coconut Buttermilk Cupcakes
Tropical flavor that transports you to beaches. Fluffy and delicious treats.
Ingredients: 2 cups flour, 1 cup sugar, 1/2 cup coconut flakes, 1 cup buttermilk
Instructions: Combine ingredients gently. Fill cups and bake 19 minutes.
8. Spice Buttermilk Cupcakes
Warm spices create cozy fall flavors. Perfect with coffee or tea.
Ingredients: 2 cups flour, 1 cup sugar, 1 tsp cinnamon, 1 cup buttermilk
Instructions: Mix spices with flour first. Add wet ingredients. Bake 18 minutes.
9. Peanut Butter Buttermilk Cupcakes
Creamy peanut butter in every bite. Kids and adults love these treats.
Ingredients: 2 cups flour, 1 cup sugar, 1/2 cup peanut butter, 1 cup buttermilk
Instructions: Warm peanut butter slightly. Mix all ingredients. Bake 20 minutes.
10. Blueberry Buttermilk Cupcakes
Fresh blueberries burst with flavor. These taste like summer mornings.
Ingredients: 2 cups flour, 1 cup sugar, 1/2 cup blueberries, 1 cup buttermilk
Instructions: Fold berries in gently. Fill cups carefully. Bake 19 minutes.
11. Caramel Buttermilk Cupcakes
Sweet caramel flavor throughout the cupcake. Rich and satisfying dessert.
Ingredients: 2 cups flour, 1 cup brown sugar, 1/4 cup caramel sauce, 1 cup buttermilk
Instructions: Mix brown sugar and caramel first. Add remaining ingredients. Bake 20 minutes.
12. Orange Buttermilk Cupcakes
Bright orange flavor brightens any day. Fresh and zesty taste.
Ingredients: 2 cups flour, 1 cup sugar, 1/4 cup orange juice, 1 cup buttermilk
Instructions: Combine ingredients until smooth. Bake at 350°F for 18 minutes.
Conclusion
These twelve buttermilk cupcake recipes offer something special. Easy ingredients and simple steps make baking fun. Try different flavors to find your favorites. Happy baking!