14 Keto Christmas Dinner Side Dish Ideas

14 Keto Christmas Dinner Side Dish Ideas

Christmas dinner can be healthy and delicious with keto recipes. You don’t have to miss out on tasty side dishes.

These keto options are low in carbs but full of flavor. They will impress your guests while keeping your diet on track.

From creamy cauliflower mash to crispy green beans, these sides are perfect. Each dish brings a festive touch to your table.

They’re easy to make and taste amazing. Let’s dive into 14 Keto Christmas Dinner Side Dishes Ideas that everyone will love.

1. Creamy Cauliflower Mash

This is a perfect substitute for mashed potatoes. It’s smooth and rich.

Ingredients:

  • 1 head cauliflower, cut into florets
  • 2 tablespoons butter
  • ¼ cup heavy cream

Instructions:

  1. Boil cauliflower until tender, about 10 minutes.
  2. Drain and blend with butter and cream.
  3. Season with salt and pepper. Serve warm.

2. Garlic Butter Green Beans

These beans are crunchy and full of flavor. Garlic makes them special.

Ingredients:

  • 1 pound green beans, trimmed
  • 3 cloves garlic, minced
  • 2 tablespoons butter

Instructions:

  1. Sauté garlic in butter until fragrant.
  2. Add green beans and cook until tender-crisp.
  3. Season with salt and pepper. Serve hot.

3. Cheesy Broccoli Casserole

This creamy dish is a crowd-pleaser. It’s cheesy and comforting.

Ingredients:

  • 2 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • ½ cup cream cheese

Instructions:

  1. Steam broccoli until tender.
  2. Mix with cream cheese and half of the cheddar.
  3. Top with remaining cheddar and bake at 350°F for 15 minutes.

4. Roasted Brussels Sprouts with Bacon

This dish is crispy and savory. Bacon adds a festive touch.

Ingredients:

  • 1 pound Brussels sprouts, halved
  • 4 slices bacon, chopped
  • 2 tablespoons olive oil

Instructions:

  1. Toss Brussels sprouts with oil.
  2. Add chopped bacon and spread on a baking sheet.
  3. Roast at 400°F for 20 minutes until crispy.

5. Zucchini Noodles with Pesto

A light and fresh side. It’s simple but very tasty.

Ingredients:

  • 2 zucchinis, spiralized
  • ½ cup pesto sauce
  • 2 tablespoons olive oil

Instructions:

  1. Sauté zucchini noodles in olive oil.
  2. Add pesto and toss until well coated.
  3. Serve warm with extra cheese if desired.

6. Baked Asparagus with Parmesan

This dish is elegant and flavorful. Perfect for any holiday meal.

Ingredients:

  • 1 bunch asparagus, trimmed
  • ¼ cup grated Parmesan cheese
  • 2 tablespoons olive oil

Instructions:

  1. Place asparagus on a baking sheet.
  2. Drizzle with olive oil and sprinkle with Parmesan.
  3. Bake at 400°F for 15 minutes.

7. Cauliflower Rice Stuffing

A low-carb twist on traditional stuffing. It’s full of flavor.

Ingredients:

  • 3 cups cauliflower rice
  • 1 onion, chopped
  • 2 celery stalks, chopped
  • 2 tablespoons butter

Instructions:

  1. Sauté onion and celery in butter.
  2. Add cauliflower rice and cook until soft.
  3. Season with salt, pepper, and herbs.

8. Keto Deviled Eggs

A classic appetizer that’s always a hit. Creamy and delicious.

Ingredients:

  • 6 hard-boiled eggs
  • ¼ cup mayonnaise
  • 1 teaspoon mustard

Instructions:

  1. Cut eggs in half and remove yolks.
  2. Mix yolks with mayonnaise and mustard.
  3. Fill egg whites with yolk mixture.

9. Spinach and Cheese Bake

This dish is creamy and rich. Spinach makes it healthy.

Ingredients:

  • 2 cups spinach, chopped
  • 1 cup ricotta cheese
  • ½ cup shredded mozzarella

Instructions:

  1. Sauté spinach until wilted.
  2. Mix with ricotta and mozzarella.
  3. Bake at 350°F for 20 minutes.

10. Cucumber and Avocado Salad

Light and refreshing. A perfect balance to richer dishes.

Ingredients:

  • 1 cucumber, sliced
  • 1 avocado, diced
  • 2 tablespoons lemon juice

Instructions:

  1. Combine cucumber and avocado in a bowl.
  2. Drizzle with lemon juice.
  3. Season with salt and pepper.

11. Creamed Spinach

This side is rich and flavorful. A true holiday favorite.

Ingredients:

  • 2 cups spinach, chopped
  • ½ cup heavy cream
  • 2 tablespoons butter

Instructions:

  1. Sauté spinach in butter until wilted.
  2. Add heavy cream and simmer until thickened.
  3. Season with salt and pepper.

12. Roasted Radishes

A great potato substitute. Roasting brings out their sweetness.

Ingredients:

  • 2 cups radishes, halved
  • 2 tablespoons olive oil
  • Salt and pepper

Instructions:

  1. Toss radishes with olive oil.
  2. Roast at 400°F for 20 minutes.
  3. Season with salt and pepper.

13. Bacon-Wrapped Asparagus

Simple but impressive. Bacon adds amazing flavor.

Ingredients:

  • 1 bunch asparagus
  • 6 slices bacon
  • 2 tablespoons olive oil

Instructions:

  1. Wrap bacon around asparagus stalks.
  2. Drizzle with olive oil.
  3. Bake at 400°F for 20 minutes.

14. Eggplant Parmesan

A keto version of this classic dish. Cheesy and delicious.

Ingredients:

  • 1 eggplant, sliced
  • 1 cup marinara sauce (no sugar added)
  • 1 cup mozzarella cheese

Instructions:

  1. Layer eggplant slices with marinara sauce.
  2. Top with mozzarella cheese.
  3. Bake at 375°F for 25 minutes.

Conclusion

These 14 keto side dishes will make your Christmas dinner special. They are healthy, tasty, and easy to prepare.

Enjoy the holiday with delicious food that fits your lifestyle. Your guests will love these keto-friendly options!