Uncle Julio's Salsa Recipe
Uncle Julio's Salsa is a popular Mexican dip, which contains a special combination of fresh tomatoes, green peppers, onions, cilantro, and spices.
Ingredients
- Tomatoes roasted and chopped = 4 medium
- Onion finely chopped = ½
- Fresh cilantro chopped = ¼ cup
- Garlic minced = 2 cloves
- Jalapeño pepper seeded and minced = 1
- Lime juice = 1 lime
- Salt = to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Place tomatoes on a baking sheet.
- Roast for 20-25 minutes until soft and charred.
- Let the tomatoes cool, then chop them finely.
- In a bowl, add tomatoes, onion, cilantro, garlic, and jalapeño.
- Squeeze lime juice over the mixture.
- Stir everything well to combine.
- Add salt to taste and adjust if needed.
- Refrigerate for 30 minutes to blend flavors.