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Tater Tot Sausage Breakfast Bowl with Gravy Recipe

Tater Tot Sausage Breakfast Bowl with Gravy Recipe

This Tater Tot Sausage Breakfast Bowl with Gravy Recipe combines crispy tater tots with savory breakfast sausage.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 485 kcal

Equipment

  • Large skillet
  • Medium saucepan
  • Mixing spoon
  • Baking Sheet
  • Measuring Cups

Ingredients
  

  • 3 cups frozen tater tots
  • 1 lb breakfast sausage
  • 2 tbsp all-purpose flour
  • 2 cups whole milk
  • 1 tsp black pepper
  • 1/2 tsp salt
  • 2 tbsp butter

Instructions
 

  • Preheat oven to 425°F.
  • Bake tater tots for 25 minutes.
  • Cook sausage in large skillet.
  • Remove sausage, keep drippings.
  • Add flour to drippings.
  • Whisk in milk slowly.
  • Season with salt and pepper.
  • Simmer until thickened.
  • Add cooked sausage back.
  • Serve over crispy tater tots.

Notes

  1. Use frozen tater tots for best crispiness
  2. Don't drain all sausage fat for flavor
  3. Whisk milk gradually to prevent lumps
  4. Season gravy while it's still hot
  5. Serve immediately for best texture
Keyword Tater Tot Sausage Breakfast Bowl with Gravy Recipe