Swanson Canned Chicken Salad Recipe
Quick lunches are easy with this delicious Swanson Canned Chicken Salad Recipe. Follow these simple steps for a creamy, protein-packed meal today.
Ingredients
- 2 cans Swanson canned chicken drained well
- 0.5 cup mayonnaise
- 0.25 cup celery finely chopped
- 1 tbsp onion finely diced
- 0.5 tsp black pepper
Instructions
- Drain the liquid from the canned chicken thoroughly.
- Place the chicken in a medium mixing bowl.
- Use a fork to break up the chicken chunks.
- Add mayonnaise, chopped celery, and onion to the bowl.
- Stir everything until well combined.
- Season with black pepper and salt if desired.
- Serve cold over bread or with crackers.
Notes
Always serve chilled for the best flavor and texture.