Patatje Oorlog (Dutch War Fries) Recipe
Crispy golden fries topped with a creamy, nutty, and savory sauce mix. Try this authentic Dutch War Fries recipe at home for a comforting, easy treat today.
Ingredients
- 1 lb frozen or fresh potato fries high quality
- 0.5 cup peanut satay sauce warmed
- 0.25 cup mayonnaise thick and creamy
- 0.25 cup raw white onion finely diced
Instructions
- Deep fry or air fry your potatoes until they are golden brown and crispy.
- Warm the peanut satay sauce gently in a small saucepan.
- Place the hot fries in a serving dish or paper cone.
- Drizzle the warm peanut sauce generously over the fries.
- Add a large dollop of mayonnaise next to or over the peanut sauce.
- Sprinkle the finely diced raw white onions over the entire dish.
- Serve immediately while hot.
Notes
Serve these fries quickly to keep them from getting soggy.