Panera Bread Sierra Turkey Sandwich Recipe
Today, I'm happy to share the Panera Bread Sierra Turkey Sandwich Recipe with you. Now, you can make this delicious sandwich at home.
Equipment
- Cutting Board
- Sharp knife
- Mixing Bowl
- Measuring Spoons
- Toaster or oven
- Spatula
Ingredients
- 8 slices of Asiago focaccia bread
- 1 pound of sliced roasted turkey breast
- 1 cup of baby spinach leaves
- 1/2 red onion thinly sliced
- 1/2 cup of chipotle mayonnaise
- 1/4 cup of fresh cilantro chopped
- 1 large tomato sliced
- 8 slices of Swiss cheese
- Salt and pepper to taste
Instructions
- Toast the focaccia bread slices.
- Mix chipotle mayo and cilantro in a bowl.
- Spread the mayo mix on each bread slice.
- Layer turkey on four bread slices.
- Add spinach, onion, and tomato slices.
- Top with Swiss cheese slices.
- Season with salt and pepper.
- Place remaining bread slices on top.
- Press gently to secure the sandwich.
- Serve immediately or cut into halves.
Notes
- Use fresh focaccia bread for the best taste.
- Adjust the chipotle mayo for more or less spice.
- Add avocado slices for extra creaminess.
- Use a panini press for a warm, melted sandwich.
- Store leftover ingredients separately for freshness.