Ninja Creami Cookie Butter Ice Cream Recipe
If you like the rich taste of cookie butter, you should try making Ninja Creami Cookie Butter Ice Cream Recipe. It is a delicious treat for any time.
Equipment
- Ninja Creami machine
- Mixing Bowl
- Measuring Cups
- Measuring Spoons
- Whisk
- Freezer-safe container
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- ¾ cup cookie butter
- ½ cup sugar
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Combine cream, milk, and sugar in a bowl.
- Add cookie butter, vanilla, and salt.
- Whisk until the mixture is smooth.
- Pour mixture into a freezer-safe container.
- Freeze for at least 24 hours.
- Insert the container into the Ninja Creami machine.
- Select the "Ice Cream" setting.
- Run the machine until the ice cream is smooth.
- Scoop and serve immediately.
Notes
- Use good cookie butter for the best taste.
- Adjust sugar to make it as sweet as you like.
- Chill mixture before freezing for a smooth texture.
- Add chocolate chips for more flavor and texture.
- Serve right away for the best creamy texture.