Ninja Creami Christmas Tree Cake Ice Cream Recipe
Eating Ninja Creami Christmas Tree Cake Ice Cream Recipe is a great way to celebrate the holidays. Each bite brings the fun of the holidays right to your taste buds.
Ingredients
- Whole Milk = 1 1/2 cups
- Instant Vanilla Pudding Mix = 3 tablespoons
- Heavy Cream = 1/2 cup
- Cake Batter Extract = 1/2 teaspoon
- Little Debbie Christmas Tree Cake = 1
- Optional Garnish: Red icing green sprinkles, and/or additional cake pieces
Instructions
- Whisk milk and pudding mix until dissolved in a bowl.
- Add cream and cake extract, mix well.
- Pour into Ninja Creami pint without overfilling.
- Freeze flat for 24 hours with lid closed.
- Remove, then place in Ninja Creami outer bowl.
- Lock and press Ice Cream button to start.
- Check texture; if crumbly, use Re-spin function.
- Create a 1.5-inch well in ice cream.
- Cut cake into small pieces and add.
- Close lid, press Mix-in to blend.
- Scoop into dishes; add optional garnishes.