Go Back
Lion House Banana Bread Recipe

Lion House Banana Bread Recipe

Recipe Hub Central
Enjoy the classic taste of the famous Lion House Banana Bread. This moist, simple, and delicious loaf is the perfect comfort treat. Get the full recipe now!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Breakfast
Cuisine American
Servings 10 servings
Calories 280 kcal

Ingredients
  

  • 0.5 cup softened butter
  • 1 cup sugar
  • 2 large eggs
  • 1 cup mashed ripe bananas
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 0.5 tsp salt
  • 0.25 cup buttermilk

Instructions
 

  • Preheat your oven to 350 degrees Fahrenheit.
  • Grease a loaf pan with butter or cooking spray.
  • Cream together the butter and sugar in a large bowl.
  • Add the eggs and mix well.
  • Stir in the mashed bananas.
  • Combine the flour, baking soda, and salt in a separate bowl.
  • Add dry ingredients to wet, alternating with the buttermilk.
  • Pour batter into the prepared loaf pan.
  • Bake for 60 minutes or until a toothpick comes out clean.

Notes

Ensure your bananas are very ripe with brown spots for the best flavor.
Keyword Baking, banana bread, Comfort Food, dessert, easy recipe