Kozy Shack Rice Pudding Recipe
Create creamy comfort at home with this simple copycat Kozy Shack Rice Pudding recipe. Perfect for dessert lovers seeking that classic, silky smooth taste.
Ingredients
- 1 cup cooked white rice
- 2 cups whole milk
- 1/3 cup granulated sugar
- 1 pinch salt
- 1 tsp vanilla extract
Instructions
- Combine milk, sugar, salt, and cooked rice in a saucepan.
- Bring the mixture to a gentle simmer over medium heat.
- Reduce heat to low and cook while stirring often.
- Continue cooking until the mixture thickens to a creamy consistency.
- Remove from heat and stir in the vanilla extract.
- Let the pudding cool slightly before serving or refrigerating.
Notes
Add a sprinkle of cinnamon on top for an extra cozy flavor.