Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Jamaican Baked Chicken Recipe
Recipe Hub Central
Cook this delicious Jamaican Baked Chicken Recipe at home tonight. Follow our easy guide to get perfectly seasoned, juicy chicken every single time.
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
15
minutes
mins
Course
Main Course
Cuisine
Caribbean
Servings
4
servings
Calories
450
kcal
Ingredients
4
lbs
chicken pieces
bone-in, skin-on
3
tbsp
Jamaican jerk seasoning
2
tbsp
vegetable oil
1
tbsp
soy sauce
2
cloves
garlic
minced
1
tbsp
brown sugar
1
tsp
fresh thyme
Instructions
Pat chicken dry with paper towels.
Mix all spices and liquid ingredients in a bowl.
Rub the marinade thoroughly into the chicken pieces.
Let the chicken marinate in the fridge for at least one hour.
Preheat your oven to 375 degrees Fahrenheit.
Place chicken in a baking dish without crowding.
Bake for 50 to 60 minutes until fully cooked.
Ensure the internal temperature reaches 165 degrees Fahrenheit.
Notes
Serve with rice and peas for a truly authentic Caribbean meal experience.
Keyword
Baked Chicken, Caribbean Food, Dinner Recipes, Jamaican Chicken