Honeycrisp Apple And Feta Salad Recipe
This Honeycrisp Apple And Feta Salad Recipe combines sweet and savory flavors perfectly. The crisp apples pair beautifully with creamy feta cheese.
Equipment
- Large Mixing Bowl
- Sharp knife
- Cutting Board
- Small whisk
- Measuring cups and spoons
Ingredients
- 3 large Honeycrisp apples diced
- 6 oz feta cheese crumbled
- 4 cups mixed greens
- 1/2 cup walnuts chopped
- 1/4 red onion thinly sliced
- 3 tbsp olive oil
- 2 tbsp lemon juice
- 1 tbsp honey
- Salt and pepper to taste
Instructions
- Wash and dice the Honeycrisp apples into small pieces.
- Place mixed greens in a large serving bowl.
- Add diced apples on top of the greens.
- Sprinkle crumbled feta cheese over the apples evenly.
- Add chopped walnuts and sliced red onion.
- Whisk olive oil, lemon juice, and honey together.
- Pour dressing over the salad ingredients.
- Toss gently to coat all ingredients well.
- Season with salt and pepper before serving.
Notes
- Choose firm, crisp Honeycrisp apples for best texture
- Use high-quality feta cheese for richer flavor
- Toast walnuts lightly for extra crunch and taste
- Add dressing just before serving to prevent wilting
- Chill ingredients beforehand for a refreshing salad