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Hawaiian Sweet Potato Recipe

Hawaiian Sweet Potato Recipe

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Learn how to make Hawaiian Sweet Potato with this easy, delicious recipe. Perfect for a side dish or snack. Click here to start cooking today!
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Side Dish
Cuisine Hawaiian
Servings 4 servings
Calories 210 kcal

Ingredients
  

  • 4 purple Hawaiian sweet potatoes scrubbed clean
  • 2 tbsp coconut oil melted
  • 1 tsp sea salt
  • 0.5 tsp cinnamon optional
  • 1 tbsp honey optional

Instructions
 

  • Preheat your oven to 400 degrees Fahrenheit.
  • Scrub the potatoes thoroughly to remove all dirt.
  • Poke holes in the potatoes using a fork.
  • Brush the potatoes with melted coconut oil.
  • Place on a baking sheet and bake for 45 minutes.
  • Check for tenderness with a fork.
  • Drizzle with honey and serve warm.

Notes

Ensure potatoes are soft to the touch before removing from the oven.
Keyword easy recipes, Hawaiian food, healthy cooking, side dish, sweet potato