Flourless Peanut Butter Cookies Recipe
Do you love peanut butter? I really do. This Flourless Peanut Butter Cookies Recipe is a dream. It is very easy to make.
Equipment
- Large Mixing Bowl
- Sturdy spatula or wooden spoon.
- Baking Sheet
- Parchment paper
- Small cookie scoop
- Wire cooling rack
- A fork for pressing.
Ingredients
- 1 cup creamy peanut butter.
- 1 cup white sugar.
- 1 large egg.
- 1 teaspoon vanilla extract.
- Half teaspoon baking soda.
- Optional: pinch of sea salt.
Instructions
- Set your oven to 350°F. Line your tray with paper.
- Put all ingredients in a bowl. Stir until the dough is smooth.
- Roll the dough into small balls. Place them on the baking sheet.
- Press each ball with a fork. Create a classic crisscross pattern.
- Bake for 8 to 10 minutes. Do not overcook them.
- Let cookies rest on the tray. They stay soft if they cool slowly.
Notes
- Use standard creamy peanut butter for best results.
- Natural oils can make them too oily.
- Do not skip the fork press.
- It helps them bake evenly.
- Let the cookies cool completely.
- They are fragile when they are hot.
- Add chocolate chips for extra flavor.