Easy Puffed Rice Recipe
Easy Puffed Rice Recipe is a fun snack you can make at home in minutes. Try this crunchy, healthy treat today and enjoy a simple, gluten-free snack.
Ingredients
- 1 cup cooked long-grain white rice dried slightly
- 2 cups vegetable oil for frying
- 0.5 tsp salt to taste
Instructions
- Spread cooked rice on a tray and dry it completely.
- Heat vegetable oil in a deep pan until hot.
- Drop a small amount of rice into the oil.
- Remove quickly with a slotted spoon once puffed.
- Drain on paper towels and sprinkle with salt.
Notes
Ensure the rice is completely dry before frying to avoid oil splatter.