Go Back
Delicious Lamb Henry Recipe

Delicious Lamb Henry Recipe

Recipe Hub Central
Want to try a tender, slow-cooked masterpiece at home? Follow this easy guide for the perfect Delicious Lamb Henry Recipe and impress your dinner guests today.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Course Main Course
Cuisine British
Servings 4 servings
Calories 550 kcal

Ingredients
  

  • 4 lamb shanks
  • 2 tbsp olive oil
  • 1 onion diced
  • 2 cloves garlic minced
  • 2 tbsp tomato paste
  • 500 ml beef stock
  • 250 ml red wine
  • 2 sprigs rosemary

Instructions
 

  • Preheat your oven to 160C.
  • Sear the lamb shanks in a hot pan until brown.
  • Remove lamb and fry onions and garlic in the same pan.
  • Stir in tomato paste and pour in the wine and stock.
  • Place lamb back in the pan and cover tightly.
  • Bake in the oven for three hours until meat is tender.
  • Serve hot with your favorite sides.

Notes

Ensure the lamb reaches an internal temperature of 145F for safe consumption.
Keyword British Cuisine, Comfort Food, Easy Dinner, Lamb Henry, Slow Cooked Lamb