Curried Sausages Recipe
Warm up your kitchen with this easy Curried Sausages Recipe. Perfect for busy weeknights, this family favorite delivers comfort in every single bite.
Ingredients
- 8 beef sausages
- 1 tbsp vegetable oil
- 1 large onion diced
- 2 tbsp curry powder mild or hot
- 2 tbsp flour all-purpose
- 2 cups beef stock
- 1 tbsp tomato paste
- 1 cup frozen peas
Instructions
- Brown the sausages in a large pan until cooked through.
- Remove sausages and slice them into bite-sized pieces.
- Sauté the onions in the same pan until soft.
- Add flour and curry powder, stirring for one minute.
- Slowly pour in beef stock while whisking constantly.
- Add tomato paste and return sliced sausages to the pan.
- Simmer for ten minutes to thicken the sauce.
- Stir in frozen peas and cook for two more minutes.
Notes
Ensure you cook sausages to an internal temperature of 160°F for food safety.