Costco Shrimp Salad Recipe
If you love shrimp and need a simple dish, Costco Shrimp Salad Recipe is perfect. This salad is light, fresh, and so easy to make. It’s great for summer meals, parties, or a quick lunch. The best part is you only need a few ingredients.
Ingredients
- Cooked shrimp peeled and deveined = 1 lb
- Cherry tomatoes halved = 2 cups
- Cucumber diced = 1 cup
- Red bell pepper diced = 1 cup
- Red onion finely chopped = ½ cup
- Fresh parsley chopped = ¼ cup
- Olive oil = ¼ cup
- Lemon juice = 2 Tbsps
- Dijon mustard = 1 Tbsp
- Salt and pepper = to taste
Instructions
- Prepare the shrimp by thawing if needed. Peel and devein the shrimp.
- Chop the vegetables: dice cucumber, red bell pepper, and red onion. Halve the cherry tomatoes.
- Mix the dressing by whisking olive oil, lemon juice, Dijon mustard, salt, and pepper in a small bowl.
- In a large bowl, combine shrimp, tomatoes, cucumber, bell pepper, onion, and parsley.
- Add the dressing by pouring it over the salad. Stir gently to coat everything.
- Chill the salad in the refrigerator for at least 30 minutes to blend flavors.
- Before serving, stir the salad again. Serve chilled for the best flavor.
Notes
Making Costco Shrimp Salad at home is super simple. Here are a few tips to help:
- Use fresh shrimp: Fresh shrimp tastes best, but you can use frozen if needed. Just make sure to thaw it completely before using.
- Chop veggies finely: Chop your veggies into small pieces. This helps mix everything evenly and gives a nice texture.
- Use a good dressing: The dressing makes the salad. A simple mix of mayo, lemon juice, and a little mustard works great. You can also add a pinch of dill or parsley for extra flavor.
- Chill before serving: The salad tastes best when it’s chilled. Let it sit in the fridge for at least 30 minutes before serving.