Claim Jumper Motherlode Cake Recipe
Indulge in our decadent version of the famous six-layer chocolate treat. Discover how to make Claim Jumper Motherlode Cake at home for your next party.
Ingredients
- 3 cups all-purpose flour
- 2 cups granulated sugar
- 1 cup cocoa powder
- 2 tsp baking powder
- 1.5 tsp baking soda
- 1 cup buttermilk
- 0.5 cup vegetable oil
- 2 large eggs
- 1 cup hot coffee
- 2 cups chocolate fudge frosting
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Grease and flour three round cake pans thoroughly.
- Whisk dry ingredients together in a large bowl.
- Add wet ingredients and mix until smooth.
- Stir in hot coffee carefully at the end.
- Divide batter evenly between the prepared pans.
- Bake for 30 to 35 minutes until set.
- Cool cakes completely before removing from pans.
- Frost each layer and stack to build height.
Notes
Ensure your eggs are at room temperature for the best rise.