Blackberry Cheesecake Brownies Recipe
Learn how to make Blackberry Cheesecake Brownies with this easy guide. Perfect fudgy brownies meet creamy cheesecake swirl. Click to start baking now!
Ingredients
- 1 cup unsalted butter melted
- 2 cups granulated sugar
- 4 large eggs
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 0.5 cup cocoa powder
- 8 oz cream cheese softened
- 1 cup fresh blackberries
Instructions
- Preheat your oven to 350°F and grease a square baking pan.
- Whisk butter and sugar together in a large bowl.
- Add eggs and vanilla, then mix until smooth.
- Stir in the flour and cocoa powder until combined.
- Pour most of the brownie batter into the pan.
- Beat cream cheese and sugar until creamy, then spread over the batter.
- Drop fresh blackberries on top and drizzle remaining brownie batter.
- Use a knife to create a swirl pattern.
- Bake for 40 minutes until set and let cool before slicing.
Notes
Always bring your cream cheese to room temperature before mixing for a smooth batter.