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3 Ingredient Quick Dinner Rolls Recipe

3 Ingredient Quick Dinner Rolls Recipe

This Quick Dinner Rolls Recipe is a lifesaver. It is perfect for busy nights. You only need three simple items. No yeast is needed here.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Side Dish
Cuisine American
Servings 12
Calories 130 kcal

Equipment

  • Large Mixing Bowl
  • Sturdy mixing spoon.
  • Standard muffin tin.
  • Measuring Cups
  • Cooking spray or butter.

Ingredients
  

  • 2 cups Self-rising flour.
  • 1 cup Whole milk.
  • 1/2 cup Mayonnaise full fat is best.

Instructions
 

  • Preheat your oven to 350°F. Grease your muffin tin well.
  • Put flour in a large bowl. Add the milk and mayonnaise.
  • Stir until just combined. Do not overmix the dough.
  • Drop the dough into muffin cups. Fill each cup about two-thirds full.
  • Place the tin in the oven. Bake for 12 to 15 minutes. Wait for a golden brown top.
  • Let them cool for two minutes. Serve them warm with butter.

Notes

  • Use room temperature milk.
  • Do not overwork the dough.
  • Add herbs for more flavor.
  • Brush tops with melted butter.
  • Check your flour's expiration date.
Keyword 3 Ingredient Quick Dinner Rolls Recipe