Thanksgiving dinner is all about comfort food. Casseroles make holiday cooking so much easier. You can prep them ahead of time.
These dishes feed a crowd without stress. They’re warm, filling, and absolutely delicious. Everyone loves a good casserole at Thanksgiving.
We’ve gathered the Thanksgiving Casserole Recipes for you. From classic favorites to creative new ideas. Let’s make your holiday feast unforgettable!
1. Sweet Potato Casserole
This classic dish is a Thanksgiving must-have. Sweet potatoes get topped with marshmallows. The result is sweet, creamy, and amazing.
Ingredients: Sweet potatoes, butter, brown sugar, marshmallows, cinnamon
Instructions: Mash cooked sweet potatoes with butter and sugar. Spread in a baking dish evenly. Top with marshmallows and bake until golden.
2. Green Bean Casserole
Creamy green beans with crispy onions on top. This side dish never goes out of style. It’s simple but always a crowd favorite.
Ingredients: Green beans, cream of mushroom soup, milk, fried onions
Instructions: Mix beans with soup and milk together. Pour into a casserole dish and bake. Add crispy onions during the last five minutes.
3. Corn Casserole
Sweet corn baked into a fluffy, golden dish. It’s almost like cornbread but creamier. Kids and adults both love this one.
Ingredients: Corn, cornbread mix, sour cream, butter, eggs
Instructions: Mix all ingredients in a large bowl. Pour into a greased baking dish. Bake until golden and set in center.
4. Stuffing Casserole
Traditional stuffing baked to crispy perfection. Herbs and butter make it incredibly flavorful. This replaces regular stuffing any day.
Ingredients: Bread cubes, celery, onions, chicken broth, sage, butter
Instructions: Sauté vegetables in butter until soft. Toss with bread cubes and broth. Bake until the top is crispy brown.
5. Mashed Potato Casserole
Creamy mashed potatoes with cheese and herbs. It’s comfort food at its absolute best. Make it ahead and just bake later.
Ingredients: Potatoes, cream cheese, sour cream, cheddar, chives
Instructions: Mix mashed potatoes with cream cheese and sour cream. Add cheese and spread in a dish. Bake until bubbly and heated through completely.
6. Broccoli Cheese Casserole
Tender broccoli smothered in creamy cheese sauce. It’s a veggie dish everyone actually wants. Rich, cheesy, and totally satisfying.
Ingredients: Broccoli, cheddar cheese, cream of chicken soup, crackers
Instructions: Layer cooked broccoli in a baking dish. Pour cheese and soup mixture over top. Add crushed crackers and bake until bubbly.
7. Butternut Squash Casserole
Roasted squash with a crunchy pecan topping. It’s sweet, nutty, and perfectly seasonal. A beautiful orange dish for your table.
Ingredients: Butternut squash, brown sugar, pecans, butter, cinnamon
Instructions: Cube and roast squash until tender completely. Mash and mix with sugar and butter. Top with pecans and bake until golden.
8. Sausage and Apple Casserole
Savory sausage paired with sweet apple chunks. The flavors blend together so perfectly well. It’s hearty and full of fall flavors.
Ingredients: Sausage, apples, onions, bread cubes, chicken broth
Instructions: Cook sausage and sauté apples and onions. Mix with bread cubes and broth together. Bake until golden and heated all through.
9. Wild Rice Casserole
Nutty wild rice with mushrooms and herbs. It’s an elegant side for special dinners. The texture and taste are both wonderful.
Ingredients: Wild rice, mushrooms, onions, chicken broth, thyme
Instructions: Cook rice according to package directions exactly. Sauté mushrooms and onions until soft and golden. Mix together and bake until heated through.
10. Cauliflower Casserole
A lighter option that’s still incredibly creamy. Cauliflower gets the cheese sauce treatment here. Nobody will miss the heavy carbs at all.
Ingredients: Cauliflower, cream cheese, cheddar, garlic, parmesan
Instructions: Steam cauliflower until it’s just tender. Mix with cheeses and spread in dish. Bake until golden and bubbly on top.
11. Cranberry Apple Casserole
Tart cranberries with sweet apples and oats. It’s like dessert but works as a side. The perfect balance of sweet and tart.
Ingredients: Cranberries, apples, oats, brown sugar, butter
Instructions: Toss fruit with sugar in a dish. Top with oats and butter mixture evenly. Bake until fruit is bubbly and tender.
12. Zucchini Casserole
Fresh zucchini baked with cheese and breadcrumbs. A great way to add more vegetables. Light but still full of amazing flavor.
Ingredients: Zucchini, onions, cheese, breadcrumbs, eggs
Instructions: Slice zucchini and sauté with onions briefly. Mix with eggs and cheese thoroughly. Top with breadcrumbs and bake until set.
13. Brussels Sprouts Casserole
Roasted sprouts with bacon and cream sauce. This makes Brussels sprouts taste absolutely incredible. Even picky eaters will love this version.
Ingredients: Brussels sprouts, bacon, heavy cream, parmesan, garlic
Instructions: Roast halved sprouts with bacon until crispy. Toss with cream and parmesan cheese mixture. Bake until bubbly and golden brown.
14. Carrot Casserole
Sweet carrots baked with a buttery topping. It’s like carrot soufflé but much easier. A colorful addition to your holiday spread.
Ingredients: Carrots, butter, brown sugar, eggs, flour
Instructions: Cook and mash carrots until very smooth. Mix with butter, sugar, and eggs thoroughly. Bake until puffed and golden on top.
15. Spinach Artichoke Casserole
The popular dip transformed into a side dish. Creamy, cheesy, and packed with vegetables too. It disappears fast from the dinner table.
Ingredients: Spinach, artichokes, cream cheese, mozzarella, parmesan
Instructions: Mix spinach and artichokes with all cheeses. Spread in a baking dish nice and even. Bake until bubbly and lightly browned.
16. Macaroni and Cheese Casserole
Classic mac and cheese, baked to perfection. Crispy top with creamy pasta underneath. Kids especially love having this at Thanksgiving.
Ingredients: Macaroni, cheddar cheese, milk, butter, breadcrumbs
Instructions: Cook pasta and make a cheese sauce. Mix together and pour into baking dish. Top with breadcrumbs and bake until golden.
Conclusion
These 16 casseroles will make your Thanksgiving amazing. Each one is easy to prepare ahead. Your guests will love every single bite.
Pick a few favorites for your menu. Mix classics with something new and exciting. Happy cooking and enjoy your wonderful Thanksgiving feast!
