Texas Roadhouse Seasoned Rice Recipe
Do you love the savory rice at your favorite steakhouse? Our Texas Roadhouse Seasoned Rice Recipe is here for you.
It is the perfect side dish for any hearty meal. You can easily make this tasty treat at home tonight.
Learning how to make Texas Roadhouse Seasoned Rice is very simple. We hope you enjoy these flavorful ingredients for Texas Roadhouse Seasoned Rice.
Tell Me About This Texas Roadhouse Seasoned Rice
Savory Flavor Profile: The mix of chicken broth and spices creates a deep, satisfying taste in every bite.
Perfect Texture: This rice turns out fluffy, tender, and never mushy when you follow the steps correctly.
Quick Preparation Time: You only need about five minutes of prep work before letting the rice cook slowly.
Simple Pantry Ingredients: You likely have all the required items sitting in your kitchen cupboard right now.
Equipment List
Medium Saucepan: This is needed to hold the rice and liquid while it cooks evenly.
Tight-fitting Lid: A good lid is required to trap steam, which helps cook the rice perfectly.
Measuring Cups: Use these to ensure your liquid-to-rice ratio remains consistent for the best texture.
Fork: A fork is needed at the end to fluff the rice without breaking the grains.
Ingredients You Need for Texas Roadhouse Seasoned Rice
Long Grain White Rice: This acts as the base for absorbing all the delicious spices and broth.
Chicken Broth: Using broth instead of water adds a savory depth that simple water lacks.
Butter: This provides richness and helps to toast the rice grains for better flavor.
Garlic and Onion Powder: These provide the classic savory aromatic profile that defines the restaurant style.
Turmeric: This adds a beautiful golden color and a very subtle earthy undertone to the dish.
Fresh Parsley: Adding this at the end provides a pop of color and fresh herbal flavor.

How to Assemble
1. Toast the Rice
Melt your butter in the pan over medium heat. Add the rice and stir it well. Let it toast until it smells nutty and slightly golden.
2. Add the Aromatics
Stir in your garlic powder, onion powder, and turmeric. Coating the rice in spices makes every bite taste bold and delicious.
3. Simmer to Perfection
Pour in the chicken broth carefully. Bring it to a boil, then cover it tightly. Turn the heat to the lowest setting possible.
4. Rest and Fluff
Let the rice cook undisturbed for eighteen minutes. Remove it from the heat and let it rest for five minutes. Fluff with a fork to finish.
Recipe Success Tips
➡️ Always rinse your rice well to remove excess starch for fluffy grains.
➡️ Do not lift the lid while the rice is simmering and steaming.
➡️ Use low-sodium chicken broth to control the salt level in your dish.
➡️ Let the rice rest so the moisture distributes evenly throughout the pot.
How To Store Leftover
Place any extra rice into an airtight container once it has cooled completely. Keep it in your refrigerator for up to three days.
To reheat, add a small splash of water to keep it moist. Warm it in the microwave until it is heated through.
If you enjoy learning to cook classic sides, check out this delicious vegetarian pie recipe for another great meal option.
FAQs about Texas Roadhouse Seasoned Rice
Can I use brown rice? You can, but you will need to add more broth and increase the cooking time significantly, as brown rice requires more liquid to become tender.
Is this recipe gluten-free? Yes, this recipe is naturally gluten-free if you use a certified gluten-free chicken broth. Always check your spice labels to ensure they are processed safely.
How can I make it spicier? You can easily add a pinch of cayenne pepper or red pepper flakes to the spice mix if you prefer a bit of heat.
Nutritions
This dish provides a hearty serving of energy. Below are the estimated values per serving.
- Calories: 280 kcal
- Fat: 7g
- Carbohydrates: 45g
- Protein: 5g
Conclusion
Making this copycat dish is a fun way to bring restaurant flavors to your dinner table. It pairs perfectly with everything from chicken to beef.
For a sweet treat after dinner, you might like this clotted cream fudge recipe. Enjoy your cooking and have a wonderful time sharing this meal with your family!

Texas Roadhouse Seasoned Rice Recipe
Ingredients
- 1 cup Long grain white rice
- 2 cups Chicken broth
- 2 tbsp Butter
- 0.5 tsp Garlic powder
- 0.5 tsp Onion powder
- 0.25 tsp Turmeric
- 1 tbsp Fresh parsley chopped
Instructions
- Melt butter in a medium saucepan over medium heat.
- Add dry rice to the butter and toast for two minutes.
- Stir in garlic powder, onion powder, and turmeric until fragrant.
- Pour in the chicken broth and bring to a boil.
- Reduce heat to low, cover, and simmer for 18 minutes.
- Remove from heat and let sit for five minutes before fluffing with a fork.











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