KFC Potato Wedges Recipe

Creating the perfect KFC Potato Wedges Recipe at home brings restaurant-quality flavors to your kitchen.

These golden, crispy wedges capture the iconic taste that made KFC famous worldwide.

The secret lies in the perfect blend of spices and cooking technique. This KFC Potato Wedges Recipe delivers that signature crunch outside with fluffy potato inside.

Every bite offers the same satisfying experience you’d expect from the original. Making them at home saves money while ensuring fresh, hot wedges every time.

When I First Introduced To

I discovered this KFC Potato Wedges Recipe during college days when craving comfort food. The original restaurant version was expensive for students.

After experimenting with various spice combinations, I finally cracked the code. This homemade version tastes exactly like the real thing.

Friends always request these wedges at gatherings now.

Equipment List

• Large mixing bowl
• Sharp knife
• Cutting board
• Deep fryer or large pot
• Slotted spoon
• Paper towels
• Measuring cups and spoons

Ingredients List

• 4 large russet potatoes
• 2 cups all-purpose flour
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon paprika
• 2 teaspoons salt
• 1 teaspoon black pepper
• 1 teaspoon dried herbs
• Oil for frying
• Cold water

Step by Step Preparation

• Wash potatoes thoroughly.
• Cut into wedge shapes.
• Soak wedges in cold water.
• Mix all dry ingredients together.
• Drain and pat potatoes dry.
• Coat wedges in flour mixture.
• Heat oil to 350°F.
• Fry wedges for 8 minutes.
• Remove and drain on paper.
• Serve immediately while hot.

Recipe Tips

1. Choose russet potatoes for best texture and flavor
2. Soak cut wedges to remove excess starch completely
3. Maintain oil temperature at 350°F for perfect crispiness
4. Don’t overcrowd the fryer to ensure even cooking
5. Double-coat wedges for extra crispy exterior coating

What Can You Serve With KFC Potato Wedges Recipe

• Coleslaw: Fresh, creamy coleslaw balances the rich, crispy wedges perfectly with tangy flavor.
• Chicken Strips: Pair these wedges with homemade chicken strips for complete KFC-style meal experience.
• Dipping Sauces: Serve with ketchup, ranch, or spicy mayo for enhanced taste options.

Conclusion

This KFC Potato Wedges Recipe brings authentic restaurant taste home easily and affordably.

The crispy exterior and fluffy interior create the perfect texture combination. With simple ingredients and easy steps, anyone can master this beloved recipe successfully.

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