Fall is here and your skin needs love! This DIY Pumpkin Spice Sugar Scrub Recipe is perfect for you. It smells amazing and makes skin super soft.
You can make this scrub at home easily. It takes only 5 minutes to prepare. The ingredients for Pumpkin Spice Sugar Scrub are simple.
You probably have them in your kitchen already. This homemade scrub is natural and gentle. It works better than store-bought products.
Plus, it costs way less money. Let me show you how to make Pumpkin Spice Sugar Scrub today. Your skin will thank you later!
When I First Introduced to Pumpkin Spice Sugar Scrub
I discovered this scrub three years ago. My friend gave me a jar as gift. The smell reminded me of pumpkin pie instantly.
After one use, my hands felt incredibly smooth. The sugar removed all the dead skin gently. My elbows and knees looked better too.
I was hooked from that first application. Now I make batches every fall season. I even give jars to family members. Everyone loves this natural beauty treatment.

Equipment List
- Mixing bowl
- Spoon or whisk
- Clean glass jar with lid
- Measuring cup
- Small mason jars
Ingredients You Need for Pumpkin Spice Sugar Scrub
- 1 cup white or brown sugar
- 1/2 cup coconut oil (melted)
- 1 tablespoon pumpkin puree (real or canned)
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 5 drops vanilla extract (optional)
Step-by-Step Guide
- Put coconut oil in microwave-safe bowl.
- Heat for 20-30 seconds until melted.
- Let it cool for two minutes.
- You want it warm, not hot.
- Add sugar to your mixing bowl.
- Pour in all the ground spices together.
- Stir everything until well combined.
- The mixture should smell like fall already.
- Pour melted coconut oil into sugar mixture.
- Add the pumpkin puree to the bowl.
- Drop in vanilla extract if using.
- Mix everything together thoroughly.
- Stir until the texture looks consistent.
- The scrub should be slightly grainy.
- It should hold together when squeezed.
- Add more oil if too dry.
- Spoon mixture into clean glass jar.
- Press down to remove air bubbles.
- Seal the jar with a tight lid.
- Label it with the date you made.
Tips to Make the Best Pumpkin Spice Sugar Scrub
- Use refined coconut oil for less smell.
- It won’t overpower the pumpkin spice scent.
- Brown sugar is gentler than white sugar.
- Perfect for sensitive skin types everywhere.
- Real pumpkin puree works better than pie filling.
- Pie filling has added sugars inside.
- Store your scrub in cool, dark places.
- It lasts up to two months there.
- Always use a clean spoon when scooping.
- This prevents bacteria from growing inside.
- Test on small skin area first.
- Make sure you have no allergic reactions.
FAQs about Pumpkin Spice Sugar Scrub
Q: How often should I use this scrub?
Use it 2-3 times per week maximum. Don’t over-scrub your delicate skin.
Q: Can I use this on my face?
Yes, but be very gentle with application. Face skin is more sensitive than body.
Q: Will the pumpkin puree go bad quickly?
It lasts about 2 months when stored properly. Keep jar tightly sealed always.
Q: Can I skip the pumpkin puree completely?
Yes, but it won’t smell as authentic. The scrub still works without it.
Q: Is this safe for all skin types?
Most skin types tolerate it well. Do patch test if you’re unsure.
Final Thoughts
This Pumpkin Spice Sugar Scrub Recipe is amazing! It brings spa luxury to your home. Your skin gets softer with each use.
The fall scent makes showering more enjoyable. Making it yourself saves lots of money. You control every ingredient that goes in.
It also makes wonderful gifts for friends. Try this recipe this weekend. You’ll love the results you see. Happy scrubbing and enjoy your smooth skin!
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DIY Pumpkin Spice Sugar Scrub Recipe
Equipment
- Mixing Bowl
- Spoon or whisk
- Clean glass jar with lid
- Measuring Cup
- Small mason jars
Ingredients
- 1 cup white or brown sugar
- 1/2 cup coconut oil melted
- 1 tablespoon pumpkin puree real or canned
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 5 drops vanilla extract optional
Instructions
- Put coconut oil in microwave-safe bowl.
- Heat for 20-30 seconds until melted.
- Let it cool for two minutes.
- You want it warm, not hot.
- Add sugar to your mixing bowl.
- Pour in all the ground spices together.
- Stir everything until well combined.
- The mixture should smell like fall already.
- Pour melted coconut oil into sugar mixture.
- Add the pumpkin puree to the bowl.
- Drop in vanilla extract if using.
- Mix everything together thoroughly.
- Stir until the texture looks consistent.
- The scrub should be slightly grainy.
- It should hold together when squeezed.
- Add more oil if too dry.
- Spoon mixture into clean glass jar.
- Press down to remove air bubbles.
- Seal the jar with a tight lid.
- Label it with the date you made.
Notes
- Use refined coconut oil for less smell.
- It won’t overpower the pumpkin spice scent.
- Brown sugar is gentler than white sugar.
- Perfect for sensitive skin types everywhere.
- Real pumpkin puree works better than pie filling.
- Pie filling has added sugars inside.
- Store your scrub in cool, dark places.
- It lasts up to two months there.
- Always use a clean spoon when scooping.
- This prevents bacteria from growing inside.
- Test on small skin area first.
- Make sure you have no allergic reactions.












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