Creamy Salmon Florentine Recipe

This Creamy Salmon Florentine Recipe combines tender salmon with rich cream sauce and fresh spinach.

The dish offers restaurant-quality flavors in your home kitchen. Perfect for weeknight dinners or special occasions alike.

The creamy texture pairs beautifully with flaky salmon fillets. Spinach adds vibrant color and essential nutrients.

This Creamy Salmon Florentine Recipe delivers comfort food satisfaction. Every bite melts in your mouth perfectly.

When I First Introduced To

I discovered this Creamy Salmon Florentine Recipe at an Italian restaurant. The waiter recommended their signature salmon dish.

One taste convinced me to recreate it. The creamy spinach sauce was absolutely divine. I spent weeks perfecting this home version.

Now it’s my family’s favorite dinner request.

Equipment List

• Large skillet or sauté pan
• Medium saucepan
• Fish spatula
• Whisk
• Measuring cups and spoons
• Cutting board
• Sharp knife

Ingredients List

• 4 salmon fillets (6 oz each)
• 2 cups fresh spinach leaves
• 1 cup heavy cream
• 3 cloves garlic, minced
• 1/2 cup white wine
• 2 tablespoons butter
• 1/4 cup parmesan cheese
• Salt and pepper to taste
• 1 tablespoon olive oil

Step-by-Step Preparation

1. Season salmon fillets with salt and pepper.
2. Heat olive oil in large skillet.
3. Cook salmon 4 minutes per side.
4. Remove salmon and set aside.
5. Add butter to same pan.
6. Sauté garlic for 30 seconds.
7. Pour in white wine.
8. Add heavy cream slowly.
9. Stir in fresh spinach leaves.
10. Cook until spinach wilts completely.
11. Add parmesan cheese gradually.
12. Return salmon to pan.
13. Simmer 2 minutes more.
14. Serve immediately while hot.

Recipe Tips

1. Don’t overcook salmon to maintain moisture
2. Use fresh spinach for better texture
3. Room temperature cream prevents curdling
4. Pat salmon dry before seasoning
5. Let wine reduce before adding cream

What Can You Serve With Creamy Salmon Florentine Recipe

• Rice Pilaf: Fluffy rice absorbs the creamy sauce perfectly. The mild flavor complements salmon beautifully.
• Roasted Asparagus: Crisp green vegetables balance the rich dish. Light seasoning enhances natural flavors.
• Garlic Mashed Potatoes: Creamy potatoes pair wonderfully with sauce. The combination creates ultimate comfort food.

Conclusion

This Creamy Salmon Florentine Recipe transforms ordinary ingredients into extraordinary meals.

The combination satisfies both taste and nutrition needs perfectly. Try this Creamy Salmon Florentine Recipe for your next dinner party.

Your guests will request the recipe immediately.

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