Ree Drummond makes amazing desserts. Her recipes are simple and delicious. Everyone loves her sweet treats.
These 20 Best Pioneer Woman Dessert Recipes use basic ingredients. You can find them at any store. They’re perfect for family gatherings.
1. Classic Chocolate Chip Cookies
These cookies are soft and chewy. They taste like childhood memories. Kids love helping make them.
Ingredients: Flour, butter, sugar, eggs, chocolate chips Instructions: Mix wet ingredients. Add dry ingredients. Drop on baking sheet. Bake 10 minutes.
2. Apple Crisp
This dessert is warm and comforting. It smells amazing while baking. Serve with vanilla ice cream.
Ingredients: Apples, oats, butter, cinnamon, sugar Instructions: Slice apples in pan. Mix topping ingredients. Sprinkle over apples. Bake 45 minutes.
3. Peach Cobbler
Summer peaches make this dessert special. The crust is golden and flaky. It’s perfect for picnics.
Ingredients: Peaches, flour, butter, milk, sugar Instructions: Melt butter in pan. Mix batter. Pour over butter. Add peaches. Bake 30 minutes.
4. Chocolate Sheet Cake
This cake feeds a crowd. It’s rich and moist. The frosting is incredibly smooth.
Ingredients: Cocoa, flour, eggs, buttermilk, butter Instructions: Mix dry ingredients. Add wet ingredients. Pour in pan. Bake 20 minutes.
5. Strawberry Shortcake
Fresh strawberries shine in this dessert. The biscuits are fluffy and sweet. Whipped cream makes it perfect.
Ingredients: Strawberries, flour, cream, sugar, butter Instructions: Make biscuits. Slice strawberries with sugar. Whip cream. Layer everything together.
6. Lemon Bars
These bars are tangy and sweet. The crust is buttery and crisp. They’re great for spring parties.
Ingredients: Lemons, flour, butter, eggs, powdered sugar Instructions: Make crust. Bake 15 minutes. Pour lemon filling. Bake 20 more minutes.
7. Brownies
These brownies are fudgy and rich. They’re loaded with chocolate flavor. Perfect with a glass of milk.
Ingredients: Chocolate, butter, eggs, flour, sugar Instructions: Melt chocolate and butter. Mix with eggs. Add flour and sugar. Bake 25 minutes.
8. Banana Pudding
This dessert is creamy and dreamy. Vanilla wafers add perfect crunch. It’s a Southern favorite.
Ingredients: Bananas, pudding mix, milk, cookies, whipped cream Instructions: Make pudding. Layer cookies and bananas. Add pudding. Top with whipped cream.
9. Carrot Cake
This cake is moist and spiced. Cream cheese frosting is essential. It’s perfect for celebrations.
Ingredients: Carrots, flour, eggs, oil, cream cheese Instructions: Grate carrots. Mix wet and dry ingredients. Bake in layers. Frost when cool.
10. Peanut Butter Cookies
These cookies are soft and nutty. They have classic crosshatch marks. Peanut butter lovers go crazy.
Ingredients: Peanut butter, flour, eggs, sugar, butter Instructions: Mix all ingredients. Roll into balls. Press with fork. Bake 12 minutes.
11. Cherry Pie
This pie is sweet and tart. The crust is flaky and golden. It’s perfect for summer gatherings.
Ingredients: Cherries, flour, sugar, butter, pie crust Instructions: Make filling with cherries and sugar. Pour in crust. Cover with top crust. Bake 45 minutes.
12. Vanilla Ice Cream
Homemade ice cream tastes incredible. It’s creamy and smooth. Kids love the churning process.
Ingredients: Cream, milk, sugar, vanilla, eggs Instructions: Heat milk and cream. Mix with eggs. Add vanilla. Churn in ice cream maker.
13. Chocolate Chip Muffins
These muffins are fluffy and sweet. They’re perfect for breakfast treats. Chocolate chips make them special.
Ingredients: Flour, chocolate chips, milk, eggs, sugar Instructions: Mix dry ingredients. Add wet ingredients. Fill muffin cups. Bake 18 minutes.
14. Pecan Pie
This pie is rich and nutty. The filling is perfectly sweet. It’s a holiday table favorite.
Ingredients: Pecans, corn syrup, eggs, butter, pie crust Instructions: Mix filling ingredients. Pour into crust. Top with pecans. Bake 50 minutes.
15. Oatmeal Cookies
These cookies are chewy and hearty. Oats give them great texture. They’re wholesome and delicious.
Ingredients: Oats, flour, butter, brown sugar, eggs Instructions: Mix wet ingredients. Add dry ingredients. Drop on baking sheet. Bake 12 minutes.
16. Coconut Cake
This cake is light and tropical. Coconut flakes cover every inch. It’s perfect for special occasions.
Ingredients: Coconut, flour, eggs, milk, butter Instructions: Make cake batter. Bake in layers. Make coconut frosting. Cover entire cake.
17. Blueberry Muffins
Fresh blueberries make these muffins amazing. They’re tender and moist. Great for breakfast or snacks.
Ingredients: Blueberries, flour, milk, eggs, sugar Instructions: Mix dry ingredients. Add wet ingredients. Fold in blueberries. Bake 20 minutes.
18. Pound Cake
This cake is dense and buttery. It’s perfect with fresh fruit. The texture is incredibly smooth.
Ingredients: Butter, flour, eggs, sugar, vanilla Instructions: Cream butter and sugar. Add eggs one by one. Mix in flour. Bake 60 minutes.
19. Snickerdoodles
These cookies are soft and cinnamon-sweet. They’re rolled in cinnamon sugar. Everyone loves these treats.
Ingredients: Flour, butter, sugar, eggs, cinnamon Instructions: Make dough. Roll in cinnamon sugar. Place on baking sheet. Bake 10 minutes.
20. Bread Pudding
This dessert uses leftover bread perfectly. It’s warm and comforting. Vanilla sauce makes it special.
Ingredients: Bread, milk, eggs, sugar, vanilla Instructions: Soak bread in milk mixture. Pour in pan. Bake 45 minutes. Serve with sauce.
Conclusion
These Pioneer Woman desserts bring joy to every table. They’re simple enough for beginners.
Your family will love these sweet treats. Start baking and create delicious memories today!