Ina Garten makes the best party food. Her recipes are simple and tasty. Everyone loves her appetizers at parties.
These 10 Best Ina Garten Appetizer Recipes use easy ingredients. You can find them at any store. Most take less than 30 minutes to make.
Your guests will ask for these recipes. They taste like restaurant food. But they’re made at home easily.
1. Baked Brie with Honey
This warm cheese appetizer is perfect for parties. The honey makes it sweet and delicious. Serve with crackers or bread.
Ingredients:
- 1 wheel of brie cheese
- 2 tablespoons honey
- Crackers for serving
Instructions:
- Heat oven to 350°F.
- Place brie on baking dish.
- Drizzle honey on top.
- Bake for 10 minutes until soft.
2. Herb Cheese Spread
This creamy spread goes on everything. It’s made with cream cheese and fresh herbs. Perfect for crackers or vegetables.
Ingredients:
- 8 oz cream cheese
- 2 tablespoons fresh chives
- 1 tablespoon fresh dill
- Salt and pepper
Instructions:
- Mix cream cheese until smooth.
- Add herbs, salt, and pepper.
- Chill for 1 hour.
- Serve with crackers.
3. Smoked Salmon Canapés
These fancy appetizers look expensive but are easy. Smoked salmon sits on cream cheese and bread. Add capers for extra flavor.
Ingredients:
- 12 small bread slices
- 4 oz cream cheese
- 4 oz smoked salmon
- 1 tablespoon capers
Instructions:
- Spread cream cheese on bread.
- Top with smoked salmon.
- Add capers on top.
- Serve right away.
4. Stuffed Mushrooms
These bite-sized treats are always popular. Mushrooms are stuffed with cheese and herbs. They bake until golden brown.
Ingredients:
- 12 large mushrooms
- 1/2 cup breadcrumbs
- 1/4 cup parmesan cheese
- 2 tablespoons olive oil
Instructions:
- Remove mushroom stems.
- Mix breadcrumbs, cheese, and oil.
- Stuff mushrooms with mixture.
- Bake at 375°F for 15 minutes.
5. Bacon-Wrapped Scallops
These elegant appetizers taste like restaurant food. Bacon wraps around sweet scallops. They cook in just 10 minutes.
Ingredients:
- 12 large scallops
- 6 bacon strips, cut in half
- Toothpicks
Instructions:
- Wrap each scallop with bacon.
- Secure with toothpick.
- Cook in pan for 3 minutes each side.
- Serve hot.
6. Spinach and Artichoke Dip
This hot dip is a party favorite. It’s creamy and cheesy with vegetables. Serve with chips or bread.
Ingredients:
- 1 cup spinach, chopped
- 1 cup artichokes, chopped
- 8 oz cream cheese
- 1/2 cup mayonnaise
Instructions:
- Mix all ingredients together.
- Put in baking dish.
- Bake at 350°F for 20 minutes.
- Serve warm with chips.
7. Deviled Eggs
These classic appetizers never go out of style. The filling is creamy and flavorful. They’re perfect for any gathering.
Ingredients:
- 6 hard-boiled eggs
- 3 tablespoons mayonnaise
- 1 teaspoon mustard
- Salt and pepper
Instructions:
- Cut eggs in half lengthwise.
- Remove yolks and mash.
- Mix yolks with mayo and mustard.
- Fill egg whites with mixture.
8. Cheese Straws
These crispy pastries are made with puff pastry. They’re twisted and baked until golden. Perfect finger food for parties.
Ingredients:
- 1 sheet puff pastry
- 1/2 cup grated cheese
- 1 egg, beaten
Instructions:
- Roll out pastry sheet.
- Sprinkle cheese on half.
- Fold and twist into strips.
- Bake at 400°F for 12 minutes.
9. Bruschetta
This Italian appetizer is fresh and light. Tomatoes and basil sit on toasted bread. It’s perfect for summer parties.
Ingredients:
- 6 bread slices
- 2 tomatoes, diced
- 2 tablespoons fresh basil
- 2 tablespoons olive oil
Instructions:
- Toast bread until golden.
- Mix tomatoes, basil, and oil.
- Top bread with tomato mixture.
- Serve right away.
10. Mini Quiches
These small egg pies are perfect party food. They’re made in muffin tins. You can make them ahead of time.
Ingredients:
- 6 eggs
- 1/2 cup milk
- 1/2 cup cheese
- 12 pastry shells
Instructions:
- Beat eggs and milk together.
- Add cheese to mixture.
- Pour into pastry shells.
- Bake at 350°F for 15 minutes.
Conclusion
These Ina Garten appetizers will make your party special. They’re easy to make but taste amazing. Your guests will think you’re a great cook.
Start with simple recipes like baked brie. Then try more complex ones like mini quiches. Practice makes perfect with these recipes.
Remember to prepare ingredients ahead of time. This makes cooking much easier. Have fun making these delicious appetizers!